I'll have a fun wine and food tasting Tuesday and Wednesday. Since it's Thanksgiving it will be a party! Wines will be special too.
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Yes, this is me! A bottle of bubble while I'm cooking. |
Tuesday, November 21st (1:00 to 5:00 PM)
(Commonwealth Pkwy., Midlothian)
Wine
e Elouan Rose
e Veramonte Sauvignon Blanc
e Georges Duboeuf Beaujolais
Nouveau
e Meiomi Pinot Noir
(2015 v. 2016 comparison tasting)
Food
- Crostini with Stonewall Kitchen Cranberry Horseradish Sauce, turkey and Brie
- Assorted cheeses
Wednesday, November 22nd (1:00 to 5:00 PM)
(Commonwealth Pkwy., Midlothian)
Wine
e Sonoma-Cutrer Sonoma Coast Chardonnay
e Alto Limay Rose
e Georges Duboeuf Beaujolais Nouveau
e Belle Glos Pinot Noir Las Alturas
e Gruet Brut Sparkling
Food
- Brie with Blake Hill Orange, Lime and Ginger Marmalade
- Assorted cheeses
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