Friday, March 25, 2016

Wine Tasting - March 26th

Saturday, March 26th (1:00 to 4:00 PM)  
(Huguenot Store)

Food
  • Spiral Sliced Ham with Stonewall Kitchen Classic Ham Glaze
  • Stonewall Kitchen Classic Ham Glaze over Cream Cheese with Pineapple and Pecans

Wines
  • (Will post as soon as I know what I'm pouring.)
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