Friday, August 30, 2019

Wine and Food Tasting - August 31st & Sept. 1st

Another 2 table weekend!  I'm all in for Labor Day party ideas, snacks, and an easy dinner.

Saturday, August 31st
and
Sunday, September 1st
(12:00 to 3:30 PM)
     
Wine
  • Saturday 
    • Prosecco Cocktail with Bittermilk Tom Collins with Elderflower and Hops
    • Red Sangria
    • White Sangria
    • Pineapple Mimosa
  • Sunday
    • Not sure, could be same as Saturday or Stock-Up wines.  All depends on stock-on-hand.

Food
  • Corporate Required:
    • Chips
      • All Dressed
      • Sour Cream and Onion 
    • TFM Gucamole
    • TFM Southwest Hatch Chile Dip (if Deli is unable to prepare this, I'll sample Pimento Cheese)
    • TFM Tortilla Chips
  • Hatch Chile
    • (Instant Pot) Shredded Pork with Spanish Chorizo Seasoning and
      • Hatch Chile Cream Sauce
      • Hatch Fire Roasted Salsa
  • Yellowbird Blue Agave Sriracha Hot Sauce
  • TFM Pumpkin Salsa

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