Last weekend and this, I had a two table sampling hoping to inspire ideas for Super Bowl parties. Since I didn't have "TFM tme" I did products over cream cheese. However, I was tired of "over cream" cheese by Saturday and had to prepare something that would not take a lot of time. I made Chicken Cheese Spread. As always, I was relieved when my ever faithful taste testers gave it the thumbs up. I was even more relieved when customers enjoyed it.
My Chicken Cheese Spread was an adaptation of Robert Rothschild Farms Artichoke Chicken Spread. Here's the original recipe:
Here's my adaptation:
Chicken Cheese Spread
12 oz. TFM Rotisserie Chicken Salad
½ c. red onion, diced
½ c. shredded Parmesan cheese
1 c. shredded NY Cheddar
½ c. Robert Rothschild Farm Raspberry Honey Mustard Pretzel Dip
1 tsp. chili powder
¼ tsp. paprika
TFM French Rounds or Pretzel Crisps
Place all ingredients, except French rounds or Pretzel Crisps, in a medium mixing bowl. Mix until thoroughly combined. Place in serving bowl. Serve.
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